Eurodib Drop-In Induction Burner 120V - Portable Countertop Induction Cooktop for Fast & Energy-Efficient Cooking - Perfect for Home Kitchens, RVs, Dorms & Small Spaces
Eurodib Drop-In Induction Burner 120V - Portable Countertop Induction Cooktop for Fast & Energy-Efficient Cooking - Perfect for Home Kitchens, RVs, Dorms & Small Spaces

Eurodib Drop-In Induction Burner 120V - Portable Countertop Induction Cooktop for Fast & Energy-Efficient Cooking - Perfect for Home Kitchens, RVs, Dorms & Small Spaces

$185.13 $336.6 -45%

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Estimated Delivery:7-15 days international

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SKU:74050238

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Product Description

The Eurodib Drop In Induction Burner 120V is a compact. highly efficient solution designed to optimize space and performance in commercial kitchens. Whether you're simmering delicate sauces or rapidly boiling water. this induction cooker offers precise heating control and rapid response times. making it a versatile tool for a wide range of culinary applications.

Seamlessly integrating into any countertop. the drop-in design creates a sleek and modern aesthetic while freeing up valuable workspace. With an intuitive touch control interface. chefs can easily adjust temperature. power. and time. streamlining kitchen operations and enhancing productivity.

Key Features:

  • Single Burner: Ideal for smaller kitchens or as an additional unit in high-traffic areas.
  • Drop-In Installation: Space-saving design that blends seamlessly into countertops.
  • High-Quality Glass Surface: Durable and easy to clean. ensuring long-lasting use.
  • Touch Controls: Allows precise adjustments with modes for Power (500-1800W). Temperature (140°F - 460°F). and Timer (0-175 mins).
  • Compatible Cookware Size: 4.75 – 10.25 inches. accommodating a range of pot and pan sizes.
  • Safety Features: Automatic shut-off if incompatible cookware is used. no cookware is detected. or the unit overheats.

Perfect for restaurants. catering services. or small commercial kitchens. the Eurodib Drop In Induction Burner 120V is a space-saving powerhouse designed to meet the demands of modern culinary operations.