Le Creuset 4.2 Quart Round Dutch Oven - Enameled Cast Iron Casserole Pot with Lid, Artichaut Green - Perfect for Braising, Stewing, Baking & Slow Cooking at Home
Le Creuset 4.2 Quart Round Dutch Oven - Enameled Cast Iron Casserole Pot with Lid, Artichaut Green - Perfect for Braising, Stewing, Baking & Slow Cooking at HomeLe Creuset 4.2 Quart Round Dutch Oven - Enameled Cast Iron Casserole Pot with Lid, Artichaut Green - Perfect for Braising, Stewing, Baking & Slow Cooking at HomeLe Creuset 4.2 Quart Round Dutch Oven - Enameled Cast Iron Casserole Pot with Lid, Artichaut Green - Perfect for Braising, Stewing, Baking & Slow Cooking at Home

Le Creuset 4.2 Quart Round Dutch Oven - Enameled Cast Iron Casserole Pot with Lid, Artichaut Green - Perfect for Braising, Stewing, Baking & Slow Cooking at Home

$182.87 $332.5 -45%

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Product Description

Le Creuset Round Dutch Oven 4.2L Artichaut

The Round Dutch Oven 4.2L in Artichoke is a versatile and stylish piece of cookware. ideal for slow cooking. simmering. braising. and baking. Its beautiful Artichoke colour adds a sophisticated touch to any kitchen. while the Enamelled Cast Iron construction ensures even heat distribution and superior heat retention for perfect. tender results every time.

Designed to lock in moisture and flavour. this Dutch Oven is perfect for creating slow-cooked stews. soups. and roasts. Its tight-fitting lid ensures ingredients are continually basted. enhancing the richness and depth of your dishes. Whether you're cooking for a family or entertaining guests. this piece will elevate your culinary creations.

Great for: Braised Short Ribs. No-Knead Bread. Chicken Cacciatore. Roasted Vegetables. Beef Bourguignon.

Care & Use:

  • Suitable for all cooktops. including induction.
  • Oven safe up to 260ºC / 500ºF (low to medium on cooktop).
  • Dishwasher-safe (handwashing recommended).
  • Limited lifetime warranty.

FAQs:

What size Round Dutch Oven should I get?
For a family of four. the 4.2 L size is ideal for most recipes.

Does the knob go into the oven?
Yes. both the Dutch Oven and its knob are heat resistant up to 260ºC / 500ºF.

Do I need to season it?
No seasoning is required. as the enamel coating protects the cast iron.